lajthi
farë e shkurreve malore, thelbi i së cilës konzumohet
_-_whole_with_kernels.jpg)
External resources
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| National Historical Museums of Sweden ID | |
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| Encyclopædia Britannica Online ID | |
| YSO ID | |
| French Vikidia ID | |
| Gran Enciclopèdia Catalana ID | |
| BBC Things ID | |
| Open Food Facts food category ID | |
| Open Food Facts ingredient ID | |
| Gran Enciclopèdia Catalana ID (former scheme) | |
| OmegaWiki Defined Meaning | |
| WordNet 3.1 Synset ID | 07788764-n |
| Den Store Danske ID | |
| PatientsLikeMe treatment ID | |
| BabelNet ID | |
| Amazon.com browse node | |
| PACTOLS thesaurus ID | |
| BNCF Thesaurus ID | |
| Online PWN Encyclopedia ID | |
| NL CR AUT ID | ph274373 referuar si: lískové oříšky |
| Art & Architecture Thesaurus ID | |
| PLU code | |
| UNII |
pjesë e
carbon footprint
5,3 kilogram of carbon dioxide equivalent per kilogram[6]
natural product of taxon
on focus list of Wikimedia project
Wikipedia:Vital articles/Level/4
data: 31 tetor 2022
ka pjesë
hazelnut shell
kategoria në Commons
Hazelnuts
kategoria kryesore
Category:Hazelnuts
Reference
- ^ Freebase Data Dumps, 28 tetor 2013
- ^ YSO-Wikidata mapping project, 17 mars 2022
- ^ BBC Things
- ^ BabelNet
- ^ https://encyklopedia.pwn.pl/haslo/orzech-laskowy;3952046.html
- ^ This is how the future tastes: the culinary compass for a healthy earth, 51
- ^ The green, blue and grey water footprint of crops and derived crop products, Table 3, Hazelnuts, with shell
- ^ The green, blue and grey water footprint of crops and derived crop products, Table 3, Hazelnuts, shelled or peeled